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Line Cook

Company: Cafe Leonelli
Location: Houston
Posted on: April 10, 2021

Job Description:

Chef Jonathan Benno--seeks individuals with strong work ethic and passion for service to join his service team at--Cafe Leonelli.--Opening this spring in the recently opened Nancy and Rich Kinder Building of the Museum of Fine Arts, Houston, Cafe Leonelli will serve as the museum's all-day casual dining space.--This opportunity will allow team members the opportunity to work with an award winning service & culinary professionals and provide top-quality service in a teamwork driven environment.Chef Jonathan Benno brings Michelin-starred expertise to the line alongside Chef Stephen Conklin of Houston's La Table who will be running the kitchen.A--Line Cook--at Cafe Leonelli is responsible for all parts of production and service of the menu items assigned to their stations, while--role supports the Leonelli brand standards of food preparation, quality, cleanliness and teamwork.The Line Cook works under the direction of the Executive Chef and Chef de Cuisine and will be exposed to a variety of cooking techniques, ingredients, and leadership skills.The ideal candidate has 2-3 years of professional cooking experience in restaurants, or establishments of similar caliber. We seek individuals who pursue this career as a passion and a profession. Communication and teamwork are the base requirements for success in this role.What we offer:

  • Comprehensive Medical, Dental and Vision insurance
  • Pet Insurance Discounts
  • Pre-Tax Commuter Benefits
  • Employee Assistance Program
  • Group Discount Benefits
  • Family Meal Provided
  • On site Educational ClassesThe Bastion Collection LLC ---is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, The Bastion Collection, LLC will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.--

Keywords: Cafe Leonelli, Houston , Line Cook, Hospitality & Tourism , Houston, Texas

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