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Cooks/Sous Chefs

Company: City Orchard Cidery
Location: Houston
Posted on: April 10, 2021

Job Description:

City Orchard is hiring Line Cooks to work with our Chef de Cuisine in our custom built 8.5ft x 20ft FOOD TRAILER, located in our Garden, just outside our Taproom.City Orchard is an urban cidery located in the heart of Houston and opening this coming early January.-- With 5000 sf of production and 5,000 sf of tasting room, outdoor deck and garden, City Orchard will be a busy; yet relaxing space to enjoy locally produced cider and beer and selected wines.-- Food that pairs amazingly well with cider will be made fresh, offered and served on premise.-- There is a high potential for upward advancement within our organization for the right individual.--We are now looking to fill the following positions *(full and part time available)*:--Line / Prep CooksPlease send your Resume to --if seriously interested and have solid BOH kitchen experience.-- All hired BOH staff will start on January 1st.++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++City Orchard---s philosophy about cider is homegrown, managing the process from tree to glass and embodying the country---s best orchards in a bottle.-- It---s an all-encompassing experience that translates and transplants our prized piece of nature and earth deliciously into your glass.-- We are very passionate about cider, beer, wine and hospitality, and are looking to build and grow a team who will become central to our success at City Orchard!-- Cheers to a key essential team who are creative, ambitious, and most importantly passionate about all things beverage, especially cider!--City Orchard is the creation of local cidermakers, Mat Smith and Patrick Kwiatkowski, City Orchard produces hard ciders in Houston from the highest quality, personally selected cider apples from the Great Lakes Region.Originally from New York and Michigan, since 2000 Smith and Kwiatkowski have called Houston their adopted home.-- Mat---s family orchards are on the shores of Sodus Bay on Lake Ontario and City Orchard---s fruit is currently sourced from the Smith Brothers Farm or nearby friends and neighboring farms.-- --City Orchard hand selects apples, brings them down to Houston and creates the wonderful cider that Great Lakes apples make.An urban cidery is just like one among the orchard --- the apples just sneak in on a truck.-- Although City Orchard has deep roots in Great Lakes Apple Country, City Orchard is an orchard in the city and this is HTX-made cider!City Orchard---s Founders and General Manager are committed to building a company that not only they can be proud of by achieving a balance between all aspect so our business but has one that is highly respected in both the communities we participate and the people that support us. Our growth is only limited by our ability to attract extremely motivated people, with the talent, experience and a YES first mentality.Our balanced approach to ownership, employee and guest satisfaction provides a challenging environment that improves leadership, individuality, creativity and focus, as well instilling our core beliefs of trustworthiness, doing things differently, pride, profit, integrity, fun and hospitality. We believe in an inside-out philosophy when it comes to upward movement of our employees.We always look inward to the employees that know us best before searching outside the company. Part of our company's mission is to improve our employee---s lives and that of their families by providing quality training and increasing their knowledge base that in turn encourages employees towards a long-term career within City Orchard.--If your drive, skills and core beliefs seem to be in line with ours, we can open the door on a great career filled with pride, sense of self and knowledge of building something bigger than just ourselves...are you ready?!Cheers!

Keywords: City Orchard Cidery, Houston , Cooks/Sous Chefs, Hospitality & Tourism , Houston, Texas

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