Bartender
Company: Blossom Hotel Medical Center
Location: Houston
Posted on: August 7, 2022
Job Description:
Job DescriptionJob Overview: Responsible for serving beverages
and/or food to the guests in a friendly, courteous, and timely and
manner, resulting in guest satisfaction. Also, to prepare beverages
for other servers to supply to guests, and act as cashier for the
bar. Verify the identification and age of customers, prepare, and
serve alcoholic beverages, accept payment from customers, clean
glasses and bar utensils and balance cash receipts to record sales.
Increase customer retention and loyalty by mixing and serving
quality cocktails with impeccable customer service.Duties and
Responsibilities:
- Maintains proper and adequate set-up of the bar on a daily
basis. This includes requisitioning and stocking of all beer, wine,
spirits, paper products, straws and stirrers, condiments and
produce based on projections from the daily functions sheet.
- Responsible for maintaining stock, cutting, and storing of all
fresh fruit and vegetable garnishes, juices and other perishables
daily to ensure product quality.
- Clean glasses and bar utensils.
- Greets guests in a courteous and friendly manner, promotes and
documents orders for drinks. Create a positive atmosphere.
- Mixes traditional and creative cocktails, garnishes and
presents drinks suing standard ingredient recipes and practicing
prudent portion control.
- Verify identification and age requirements of all customers.
Detect and act upon guest inebriation as trained. Demonstrate
knowledge of liquor laws.
- Inputs orders into a register at the point of sale and creates
a check for each customer, including those served by other beverage
servers, to maintain accountability of all beverages served.
- Receives cash from guests, makes any change needed, verifies
validity of charges, records charges, and ensures vouchers are
properly executed, to balance all moneys.
- Locks up and stores all beverage, food and other equipment
items, deposits cash drops and secures bank.
- Perform other duties as assigned. Physical Requirements:
Physical Activities: Occurrence Sitting Rare Standing Frequently
Walking Frequently Climbing stairs Occasional Lifting/Carrying (up
30 lbs.) Frequently Driving RareTravel RarePushing/Pulling (uo to
50 lbs.) Frequently Bending/crouching/stooping Constantly Reaching
Frequently Qualifications:Education & Experience
- High School graduate or equivalent preferred
- Bartending work experience required.
- Must speak fluent English. Licenses/Certifications
- Must be TABC certification Safety Notice:Upon hire, Blossom
Hotel Houston Medical Center Team Members are required to abide
with all rules and regulations for the safe and effective
operations of the hotel. Personal Protective Equipment may be
required when performing job duties that may have the potential of
risk to the Team Members safety and health. Team members will be
trained in the proper use and care of any assigned PPE. Although,
the hotel will provide the required PPE, it is the Team Members
responsibility to report any concerns with the condition of the
issued PPE to management. Team Members who violate company rules,
policies, and / or procedures and regulations will be subject to
disciplinary action, up to and including discharge.
Keywords: Blossom Hotel Medical Center, Houston , Bartender, Hospitality & Tourism , Houston, Texas
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