Company: SUSHI BY THE HEIGHTS
Posted on: September 23, 2022
Full Job Description
Sushi by the Heights is looking for the best and brightest
individuals to join a remarkable team of culinary leaders and
restaurateurs. While these recent months have brought many unknowns
to the hospitality industry, during this period, Sushi by the
Heights has continued to provide iconic hospitality to our guests
through delivery, take-out business, and indoor and patio dining.
If you are ready to run with a powerful team, we want to meet
We offer industry-leading compensation varying with position,
skillset, and relevant experience.
Cooks earn $12.00 to $22.00/hour.
Our Team is Interviewing for Cooks (All Stations):
As a Cook at Sushi by the Heights
You will acquire and refine the skills, knowledge, experience, and
confidence needed to become a world-class cook and culinary leader.
Get cooking in the first chapter of Chefdom, where each step
depends on the last. Learn knife technique and kitchen discipline
to move up the line: appetizer and salad, saut-- and wok, grill,
oven, call, and finish. Experience welcome but not necessary.
Exude professionalism and genuine warmth and care towards guests
and fellow partners.
Prep all ingredients and food products to fulfill prep lists, par
levels, and recipe standards.
Utilize various prep and cooking methods to ensure the quick,
precise creation of our menu items in accordance with our recipes.
Wash, chop, cut, grill, roast, saut--, fry, etc. Coordinate with
Maintain prep and cooking areas in a clean, sanitary, and safe
Clean, organize, and maintain refrigerators, cooler drawers, ovens,
prep and dry storage areas, etc.
Complete assigned side work and closing duties to set your team up
for success. Stock, clean, and organize line stations.
Comply with all required food handling and workplace safety
Follow all instructions and guidelines for safe usage of kitchen
equipment and cleaning compounds. Report equipment problems and
maintenance issues to leadership immediately.
Other Back of House Opportunities:
Take Your Culinary Career to the Next Level at Sushi by the
Culinary leaders at Sushi by the Heights don't just run a kitchen-
they cook shoulder to shoulder with some of the most dedicated,
driven, and creative people in the industry. How do we know?
Because we helped them get there.
Education and Experience
1+ years' hospitality experience in a kitchen.
You are a leader and mentor. Others look up to you.
You thrive in a fast-paced environment.
Proven track record of creating world-class hospitality
Successful leaders are genuine, warm, and caring.
You are comfortable providing and receiving feedback to achieve
Strong passion to succeed and willing to learn and be coached by
Natural problem solver with an insatiable desire to impact
Possess exceptional relationship building and communication
Encourage healthy competition within your team.
Enjoy working in a fast-paced and dynamic environment.
Practice humility coupled with a good sense of humor.
Take pride in presenting a professional appearance and
Job Types: Full-time, Part-time
Pay: $12.00 - $22.00 per hour
Casual dining restaurant
Fine dining restaurant
Upscale casual restaurant
8 hour shift
Monday to Friday
Ability to commute/relocate:
Houston, TX 77008: Reliably commute or planning to relocate before
starting work (Required)
Restaurant experience: 1 year (Preferred)
Day Shift (Preferred)
Night Shift (Preferred)
Work Location: One location
Keywords: SUSHI BY THE HEIGHTS, Houston , Sushi Chef, Other , Houston, Texas
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